The Mystique table

Breakfast & main menu

Find your next favourite, from a slow breakfast to an evening shared around the table.

Mystique Restaurants

Main Menu

Prices in PKR

Soup

  • Cream of Mushroom

    1,250

    Velvety mushroom and chicken in a luxurious herb broth.

  • Clear Thai Soup

    1,150

    A light and aromatic broth with lemongrass, fresh vegetables and chicken.

  • Hot and Sour Soup

    1,050

    Zesty, tangy warmth; contains chicken.

  • Special Soup (19-B)

    1,150

    Chicken, prawns, mushrooms and spring onions.

Starters

  • Chicken Tacos

    1,490

    Golden homemade tortilla chips topped with jalapeño cheese sauce and black olives.

  • BBQ Wings

    1,450

    Golden fried wings tossed in BBQ sauce, served with garlic mayo.

  • Chicken Buffalo Bites

    1,400

    Crispy chicken bites tossed in buffalo sauce, served with sour cream.

  • Chicken Dumplings

    1,300

    Steamed and savoury.

  • Dynamite Shrimps

    2,350

    Crispy shrimps tossed in a creamy, spicy sauce.

  • Mystique Special Stuffed Wings

    1,500

    Deboned wings filled with mixed vegetables, served crispy with a soy glaze.

  • Mystique Special Prawns

    2,450

    Crispy fried balls filled with prawns, served with creamy sauce.

  • Chicken Strips

    1,340

    Fried strips served with French fries.

  • Stuffed Chicken Strips

    1,520

    Cheese, jalapeños and spinach, served with French fries and honey mustard sauce.

  • Chicken Quesadillas

    1,500

    Chicken, cheese, onion, corn and capsicum with salsa and sour cream.

  • Peri Peri Chicken Bites

    1,190

    Crispy flavourful bites filled with chicken.

  • Loaded Fries

    1,350

    Crispy fries topped with melted cheese and chicken.

  • Tempura Prawns

    2,450

    Golden crispy prawns in a delicate airy batter with sweet chilli sauce.

Salads

  • Greek Salad

    1,750

    Romaine, tomatoes, cucumbers, onions, olives and feta with Greek vinaigrette.

  • Caesar Salad

    1,850

    Romaine, Caesar dressing, croutons, Parmesan, black pepper and lemon.

Pasta

  • Fettuccine in Alfredo Sauce

    2,150

    Fettuccine with chicken in a velvety Alfredo sauce.

  • Chicken Lasagna

    2,000

    Layers of savoury chicken with creamy béchamel sauce.

  • Penne Arrabbiata

    1,950

    Fiery tomato sauce with garlic and red chilli.

  • Marrakech Melt

    2,290

    Penne in Moroccan sauce with melted cheese and tender chicken, served sizzling hot.

Pizza

  • Mystique Special

    2,400

    Seasonal vegetables, chicken sausage and artisanal cheeses on a crispy crust.

  • Pepperoni

    2,150

    Mixed cheese, pepperoni and marinara sauce, served with chilli oil dip.

  • Margherita

    2,000

    Fresh tomatoes, mozzarella and basil.

  • Chicken Fajita

    2,350

    Chicken, capsicum, marinara sauce and black olives with chilli oil dip.

Sandwiches & Burgers

  • Parmesan Chicken Panini

    1,850

    Crispy chicken with Parmesan, basil and tangy tomato sauce.

  • Classic Beef Burger

    1,650

    Beef patty with lettuce, tomato and pickle.

  • Club Sandwich

    2,000

    Chicken, lettuce, tomatoes, eggs and cheddar.

  • Classic Chicken Burger

    1,500

    Grilled chicken with lettuce, tomatoes, eggs and cheddar.

Beef Cuts

  • T-Bone

    4,750

    Juicy T-bone steak. Served with French fries and your choice of sauce.

  • Filet Mignon

    4,100

    Tender center-cut beef filet. Served with French fries and your choice of sauce.

  • Rib Eye

    4,750

    Marbled rib eye steak. Served with French fries and your choice of sauce.

Poultry Fare

  • Mystique Special Chicken

    2,400

    Chicken in a creamy white mushroom sauce with vegetables.

  • Tarragon Chicken

    2,400

    Chicken in creamy tarragon sauce with potato gratin.

  • Parmesan Chicken

    2,500

    Parmesan-crusted chicken breast with marinara sauce.

  • Chicken Cordon Bleu

    2,450

    Breaded chicken with mozzarella, olives and creamy lemon sauce, with fries.

  • Moroccan Chicken

    2,500

    Braised chicken with spices, vegetables and brown rice.

  • White Stuffed Chicken

    2,500

    Chicken with cheese, capsicum and mushrooms, garlic rice and vegetables.

  • Mexican Chicken

    2,400

    Chicken in Mexican sauce with sautéed vegetables.

  • Black Pepper Chicken

    2,350

    Chicken in black pepper sauce with mashed potatoes and vegetables.

  • Swiss Polo Chicken

    2,450

    Chicken stuffed with spinach, coated in shredded potatoes and topped with signature sauce.

  • Peri Peri Chicken — Quarter / Half / Full

    1,050 / 1,500 / 2,490

    Hot, medium or mild, with rice or French fries.

  • Roma Stuffed Chicken

    2,350

    Chicken with basil, mozzarella and Roma tomatoes, served with vegetables.

Seafood

  • Signature Salmon

    5,600

    Pan-seared with pink peppercorn sauce, mashed potatoes and vegetables.

  • Red Snapper

    4,200

    Grilled with prawns in creamy green sauce, rice and vegetables.

  • Chef's Special Baked Sole Fish

    4,500

    Oven-baked with lemon butter, vegetables and garlic bread.

  • Fish & Chips

    3,000

    Crispy battered white fish served with fries.

Voyage to Asia

  • Gai Pad Prik — Sod Mystique Special

    2,750

    Spicy chicken with fresh chillies, onions and capsicum. Served with rice.

  • Soya Bean Chicken

    2,750

    Chicken in dark soy with ginger, spring onion and star anise. Served with rice.

  • Kung Pao Chicken

    2,650

    Spicy stir-fried chicken, peanuts and vegetables. Served with rice.

  • Chicken with Cashew Nuts

    2,800

    Stir-fried chicken, cashews, peppers, onions and dried chilli. Served with rice.

  • Chicken Manchurian

    2,400

    Chicken in spicy, tangy sauce. Served with rice.

  • Szechuan Spicy Chicken

    2,750

    Chicken with chillies, capsicum and herbs. Served with rice.

  • Sesame Chicken

    2,700

    Stir-fried chicken in sesame glaze. Served with rice.

  • Hot Basil Chicken

    2,650

    Chicken with Thai basil and fresh chilli. Served with rice.

  • Mongolian — Chicken / Beef

    2,650 / 3,000

    Stir-fried with green onion, garlic and soy-based sauce. Served with rice.

  • Hot Garlic — Chicken / Beef

    2,700 / 2,950

    Spicy stir-fry with peanuts and vegetables. Served with rice.

  • Chilli Dry — Chicken / Beef

    2,700 / 3,000

    Chicken or beef stir-fried with chilli. Served with rice.

Additional Sides

  • Chow Mein — Chicken / Vegetable

    1,450 / 1,350
  • Egg Fried Rice

    1,000
  • Large Fries

    950
  • Small Fries

    490
  • Mashed Potatoes

    900
  • Vegetable Fried Rice

    950
  • Chicken Fried Rice

    1,050
  • Garlic Rice

    1,050
  • Steamed Rice

    890
  • Seasonal Vegetables

    900

Sushi Bar

  • Mystique Maki — 8 / 4 pieces

    4,000 / 2,000

    Prawn and salmon.

  • Vegetable Maki — 8 / 4 pieces

    3,000 / 1,500

    Crunchy vegetables rolled in sushi rice.

  • Volcano Maki — 8 / 4 pieces

    3,400 / 1,700

    Spicy crisp salmon and mayo.

  • Sunset Roll — 8 / 4 pieces

    3,950 / 1,975

    Mystique mayo, prawns and black sesame.

  • Ebi Crunchy Maki — 8 / 4 pieces

    3,300 / 1,650

    Prawn tempura roll in a crispy texture.

  • Dynamite Roll — 8 / 4 pieces

    3,950 / 1,975

    Crispy prawn, avocado and dynamite sauce.

  • Spicy Salmon Roll — 8 / 4 pieces

    3,950 / 1,975

    Stuffed roll topped with salmon.

Make it an occasion.

Reserve a Table

Menu availability and prices may change; please confirm with our team when visiting.

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